Smoke It Like a Pit Master with Your Electric Smoker: Recipes and Techniques for Easy and Delicious BBQ

Smoke It Like a Pit Master with Your Electric Smoker: Recipes and Techniques for Easy and Delicious BBQ Author Wendy O’Neal
ISBN-10 1612436129
ISBN-13 9781612436128
Year 2016-10-18
Pages 144
Language English
Publisher Ulysses Press
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TIPS TRICKS AND SECRETS FOR USING AN ELECTRIC SMOKER TO ENHANCE THE TASTE OF MEATS SEAFOOD VEGGIES FRUITS CHEESE NUTS AND MORECreate an authentic smokehouse taste in your own backyard with this step by step primer and flavor filled cookbook Follow its pro tips to become a true pit master Then turn up the heat at your next barbecue with its mouthwatering recipes including Sweet Tangy Baby Back Ribs Citrus Chicken Fajitas Killer Stuffed Potato Skins Bacon Wrapped Stuffed Jalapeos Homemade Pastrami Classic Texas Brisket Cast Iron Baked Beans Cumin Lime Shrimp SkewersPacked with 70 inspiring color photos this book provides everything you need to satisfy family and impress guests including wood chip pairings temperature guidelines and finishing techniques Your electric smoker is the most convenient and affordable appliance for effortless delicious barbecuing and this book is its must have manual

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